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Health
In a new medical discovery that changes our understanding of the causes of malignant diseases, a recent study showed that the levels of certain minerals in the body play a pivotal and unexpected role in determining the risk of pancreatic cancer.
In a new medical discovery that changes our understanding of the causes of malignant diseases, a recent study showed that the levels of certain minerals in the body play a pivotal and unexpected role in determining the risk of pancreatic cancer. The study, based on extensive data, highlighted "micronutrient balance" as a crucial factor in the health of this vital organ.
Researchers analyzed data from nearly 192 thousand people from the "UK Biobank" British database over 13 years. The results linked high levels of two specific minerals to an increased likelihood of cancer:
Iodine and Selenium: The results showed that high levels of these are associated with an increased risk of pancreatic cancer, even after excluding the effect of traditional factors such as age and lifestyle.
Most Vulnerable Groups: This association was more pronounced among women, the elderly, and smokers, indicating a complex interaction between minerals and biological and behavioral factors.
On the other hand, the study brought reassuring news regarding other minerals that showed the ability to protect the pancreas from acute inflammatory diseases:
Magnesium, Copper, and Manganese: High levels of these minerals were associated with a reduced risk of acute pancreatitis.
Manganese Advantage: Researchers noted that manganese has a "non-linear" effect, meaning its maximum benefit appears when it is within a specific and precise concentration range, while the benefit may fade if it falls outside this range.
Despite the new discovery regarding minerals, health experts emphasize that lifestyle remains the primary culprit in pancreatic diseases. The list of factors that increase the risk includes:
Smoking: which amplifies the negative impact of mineral imbalance.
Poor Diet: consuming fatty and sugar-rich foods.
Preservatives: excessive consumption of ready-made and processed foods.
This study suggests that "more is not always better" when it comes to micronutrients. The balance of minerals in the body is a very delicate process; while the body needs iodine and selenium for vital functions, excessive amounts can lead to adverse results. Doctors always advise regular check-ups and not taking high doses of mineral supplements without medical supervision, especially for groups most at risk.
Medical Advice: Moderation in consuming natural foods is the optimal way to maintain mineral balance, away from the risks of high concentrations that may harm pancreatic health.
